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Facts about France: Facts about France food recipes 2010

Saturday, June 19, 2010

Facts about France food recipes 2010

France food recipes stands at top position in the world, French foods are delicious and elegant to serve the guest. French food's are cooked to a culinary art that influenced the entire world. French cuisine are from the starting of 17th century. French cuisines are locally grown vegetables such as potato, leek, turnip, shallot, Zucchini and carrot.

















Common fruits used in French cuisines are orange, peaches, apples and strawberries. Common meats are chicken, durk, turkey and pork. The baguette, a long thin loaf of crusty bread is an most popular and important in French meal. In Picnics they use cheese and goat's milk cheese for food. When they are entertaining at home they makes lunches and dinner with salad, cheese with bread and main disk with meat. Restaurants in France are mostly like united states,French fries is also famous snacks in France. French recipes most delightful, tasty and yummy to eat. It is considered as best in world class level of food.


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